{"id":1879,"date":"2026-08-24T20:08:44","date_gmt":"2026-08-24T20:08:44","guid":{"rendered":"https:\/\/flavorlab.delicedcook.com\/?p=1879"},"modified":"2026-08-24T20:08:44","modified_gmt":"2026-08-24T20:08:44","slug":"baking-soda-to-remove-very-dark-stains","status":"publish","type":"post","link":"https:\/\/flavorlab.delicedcook.com\/?p=1879","title":{"rendered":"Baking soda to remove very dark stains.."},"content":{"rendered":"
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Ingredients:<\/span><\/strong><\/p>\n

1 teaspoon of pure honey.<\/span><\/p>\n

1\/2 teaspoon of\u00a0\u00a0baking soda<\/span>\u00a0(make sure the powder is very fine).<\/span><\/p>\n

The\u00a0\u00a0juice<\/span>\u00a0of half a fresh lemon.<\/span><\/p>\n

Preparation and how to apply step by step:<\/span><\/strong><\/p>\n

Place half a teaspoon of\u00a0\u00a0baking soda<\/span>\u00a0in a small bowl.<\/span><\/p>\n

Squeeze lemon\u00a0\u00a0juice<\/span>\u00a0onto the baking soda. You will notice an immediate effervescent reaction (foam); this is perfectly normal.<\/span><\/p>\n

Add the teaspoon of honey and stir very well with a spatula until you obtain a smooth paste.<\/span><\/p>\n

For nighttime use only. Wash your face with your usual soap and leave it slightly damp.<\/span><\/p>\n<\/div>\n

<\/p>\n

y gently in a circular motion (without rubbing hard, as baking soda can scratch the skin).<\/span><\/p>\n

Leave the mixture on your face for 5 to 10 minutes. Do not leave it on overnight under any circumstances.<\/span><\/p>\n

Rinse with plenty of warm water until all the product is removed, then immediately apply your usual moisturizer to soothe the skin.<\/span><\/p>\n

Important precautions:<\/strong><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredients: 1 teaspoon of pure honey. 1\/2 teaspoon of\u00a0\u00a0baking soda\u00a0(make sure the powder is very fine). The\u00a0\u00a0juice\u00a0of half a fresh…<\/p>\n","protected":false},"author":3,"featured_media":1880,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1879","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/flavorlab.delicedcook.com\/index.php?rest_route=\/wp\/v2\/posts\/1879","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/flavorlab.delicedcook.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/flavorlab.delicedcook.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/flavorlab.delicedcook.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/flavorlab.delicedcook.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1879"}],"version-history":[{"count":1,"href":"https:\/\/flavorlab.delicedcook.com\/index.php?rest_route=\/wp\/v2\/posts\/1879\/revisions"}],"predecessor-version":[{"id":1881,"href":"https:\/\/flavorlab.delicedcook.com\/index.php?rest_route=\/wp\/v2\/posts\/1879\/revisions\/1881"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/flavorlab.delicedcook.com\/index.php?rest_route=\/wp\/v2\/media\/1880"}],"wp:attachment":[{"href":"https:\/\/flavorlab.delicedcook.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1879"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/flavorlab.delicedcook.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1879"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/flavorlab.delicedcook.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1879"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}